E.E. & Brian Smith are a supplier of Apricot NFC Juice. NFC Juice must be produced by using ripe apricots, if the fruit is not ripe, you do not get as good a flavour juice. The apricots are pressed to try to maintain as much flavour as possible. During the manufacturing process the juice would have the skin and cells of the fruit removed.
We source majority of our Apricot NFC Juice from Greece and South Africa. Other countries of origin include Italy, Turkey, Argentina and Chile. The Apricot season is June in Greece and December – January in South Africa.
Apricot NFC Juice is Aseptic to give a long shelf life (18 months) however the heat treatment is short to ensure the Apricot NFC Juice has a fresh taste.
Apricot NFC Juice is packed Aseptically in either Drums or Bag in Boxes.
We can supply Apricot NFC Juice in two different types –
Apricot NFC Juice is used in lots of different applications in the UK Food Industry. Applications include –
- Drinks – including Cocktails, Juices
Our Apricot NFC Juice is sourced from BRC (or equivalent) factories. We have been working with these factories for a long time as their agent within the UK.
We are happy to supply samples, specifications and prices for more information please contact email@example.com or 01844 239500.
Question – What does ‘NFC’ juice mean?
Answer – NFC stands for ‘Not from Concentrate’ which means the Apricots have simply been juiced and all the skin, stones and cells of the fruit have been removed. It would be heat treated to help maintain a long shelf life. A Concentrate juice has been evaporated meaning all the water has been removed to make it easier for transportation and storage.
Question – The difference between Organic and Standard Apricot NFC Juice?
Answer – Our Organic Apricot NFC Juice is produced without the use of any pesticides, artificial fertilizers, artificial colours, or preservatives.
The European season – June.
The South African season – December – January.