E.E. & Brian Smith are a supplier of Elderflower Syrup. It is produced by an extraction process using frozen Elderflowers. The Elderflowers are placed into a sugar solution and allowed to impart their subtle flavour, then removed by filtration. Lemon Juice and Citric Acid are added to the product. The Elderflower Syrup is 64 – 65⁰ Brix.
This product can be supplied Aseptic in either drums or bag in boxes. The shelf life is 12 months from production date.
The Elderflower Syrup is used by drinks manufacturers to make products such as cordial or can be used in desserts with flavour combinations such as Lemon and Elderflower being popular.
We always source our Elderflower Syrup from suppliers which are BRC (or equivalent) approved and have also been audited by our own in-house technical team.
We are happy to supply samples, specifications and prices for more information please contact enquiries@eebriansmith.com or 01844 239500.
Question – Why buy Elderflower Syrup?
Answer – E.E. & Brian Smith are a leading supplier of Elderflower Syrup and as this product is concentrated it means it costs less to transport and store. The Elderflower Syrup is already processed ready to use in your application rather than you having to produce the syrup yourself.
Question – Can Elderflower Syrup be frozen?
Answer – Yes, Elderflower Syrup can be frozen please let us know you would like to freeze it when you enquire so we can ensure there is enough space in the packaging for expansion once frozen.
Seasonality
End May – June.
