E.E. & Brian Smith are a supplier of Sweet Orange Comminute. It is an aseptic product which is processed by the whole peel and pulp both being blitzed together to produce a thick pulp/puree product. The pulp goes through the pasteurisation process. The product is subjected to as little heat as possible to ensure it tastes fresh and not cooked.

The product is packed into either 215kg Aseptic Drums or 25kg Bag in Boxes.

We can also supply Conventional and Organic Sweet Orange Comminute.

We source all our Sweet Orange Comminute from our supplier in Spain who we have been working with for many years as their agent in the UK. They are BRC (or equivalent) approved and have also been audited by our own in-house technical team.

We are happy to supply samples, specifications and prices for more information please contact enquiries@eebriansmith.com or 01844 239500.

Question – What is a Comminute?

Answer – A Comminute is produced by the whole peel and pulp both being blitzed together to produce a thick pulp/puree product. This pulp/puree is pasteurised which means the product is Aseptic and has an 18-month shelf life from production date.

Question – What do food manufacturers use Sweet Orange Comminute for?

Answer – It is often used in the production of citrus marmalades, curds, desserts and often used in drinks production.

Question – When is the best time of year to purchase Sweet Orange Comminute?

Answer – The best time of year to purchase is December to March as this is when it is in season.

Question – What other Sweet Orange products can you supply?

Answer – We can also supply Sweet Orange Dummy, Sweet Orange Oil, Sweet Orange Pulp with Peel let us know if you need any further details.


December – March.

Packaging Options

Aseptic Drums (215kg) or Aseptic Bags in Boxes (25kg)

Transport Options

Ambient Transport

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