Camu Camu NFC Juice and Camu Camu Juice Concentrate
The Camu Camu fruit is very acidic and the extraordinarily high vitamin C content (2% to 3% of fresh Camu Camu fruit weight) makes this juice extremely valuable in juice blends.
However vitamin C levels decline as full maturity is achieved and a trade-off exists between nutrient value and flavour.
Both Camu Camu juice NFC and Camu Camu juice concentrate are supplied;
- Frozen
- Aseptically Packed
- SO2 Preserved
Camu Camu juice can be transported in;
- Plastic Pails
- Steel or Plastic Drums
- 1000 Kg Containers
- Bulk Tankers
Interesting Facts
- Camu camu is the highest natural source of vitamin C in the world. The reason this fruit is so highly concentrated in vitamin C is because it thrives in lush rain forest soil enriched by the floodwaters of the Amazon Basin.
- Camu Camu contains thirty times more vitamin C than an orange, ten times as much iron, three times as much niacin, twice as much riboflavin and fifty percent more phosphorus. It is a significant source of potassium, minerals and amino acids. So it is a "full-spectrum" vitamin C that is an all-natural nutrient rich nutritional supplement that is highly absorbable by the human body using all of the natural cofactors required for nutrient assimilation.
- Camu-Camu has been named at the top of a list of compounds with antidepressant properties, as it contains natural cofactors that are known to enhance and elevate mood.
For more information please contact William Neill, Julian De Cruz or Gemma Wakeley with your enquiries and orders.
