Olives are in brine when they arrived for manufacturing. We can supply whole, pitted black and green Olives, Sliced Olives and Stuffed Olives. They would be packed into packaging format required and pasteurised.
We supply lots of different recipes however ingredients used normally include Water, Vinegar, Sugar, Salt and aroma.
We can supply in a range of plastic Food Service and Retail Jars.
Retail and plastic jars have a 3-year shelf life.
Our Olives are sourced from Spain but packed in Holland.
Seasonality
October – November.