E.E. & Brian Smith are a supplier of Butternut Squash Puree. It is manufactured by smashing Butternut Squash into a puree before going through the pasteurisation process. The product is subjected to as little heat as possible to ensure it tastes fresh and not cooked.

All our Butternut Squash Puree is sourced from our supplier in Spain.

We can also supply the following grades –

  • Conventional
  • Organic
  • Baby Food

It is normally supplied Aseptic in Drums or Bags in Boxes.

Applications for Butternut Squash Puree include Baby Food as the most popular use but also in ready meals and pre prepared vegetable products.

We always source our Butternut Squash Puree from suppliers which are BRC (or equivalent) approved and have also been audited by our own in-house technical team.

We are happy to supply samples, specifications and prices for more information please contact enquiries@eebriansmith.com or 01844 239500.

 Question – What does Butternut Squash Puree taste like?

Answer – It has a mild flavour and is sweet like Sweet Potatoes and tastes very similar to Pumpkin.

Question – Can Butternut Squash Puree be used for Baby Food?

Answer – Yes, it is very popular in Baby Food and being pureed ready to go is very attractive for baby food manufacturers.

Question – What other vegetable purees can you supply?

Answer – Yes, we can supply the following vegetable purees please contact us enquires@eebriansmith.com for more information

  • Broccoli Puree
  • Carrot Puree
  • Courgette Puree
  • Kale Puree
  • Leek Puree
  • Pepper Puree
  • Pea Puree
  • Pumpkin Puree
  • Sweet Potato Puree


November – January.

Packaging Options

Aseptic Drums (215kg) and Bags in Boxes (25kg).

Transport Options

Ambient Transport

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