Pumpkin Puree is manufactured by smashing Pumpkins into a puree before going through the pasteurisation process. The product is subjected to as little heat as possible to ensure it tastes fresh and not cooked.
All our Pumpkin Puree is sourced from our supplier in Spain.
We can also supply Conventional, Organic and Baby Food grade Pumpkin Puree.
Pumpkin Puree is normally supplied Aseptic in Drums or Bags in Boxes.
November – January.