Leek Puree is manufactured by using pressing and smashing the Leeks into a puree before going through the pasteurisation process.

All our Leek Puree is sourced from our supplier in Spain.

We can also supply Conventional and Baby Food grade Leek Puree.

Leek Puree is normally supplied Aseptic in Drums or Bags in Boxes.

Seasonality

September – October.

Packaging Options

Aseptic Drums (215kg) and Bags in Boxes (25kg)

Transport Options

Ambient Transport

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